Binging with Babish: Ube Roll from Steven Universe

This week, Lars Barriga makes a mirrored image of himself in the form of a neon-purple sweet potato roulade. Beach City’s resident grouch is no hunch in the kitchen, so no wonder it takes me 8+ attempts to get the friggin thing right. Baking is hard, people.

My new show, Being with Babish!

The new Spanish-language BwB channel here!

My playlist of favored cooking tunes, Bangers with Babish!
https://spoti.fi/2TYXmiY

Music: “A Beautiful Life” by Broke for Free

14 Comments:

  1. Binging with Babish

    Eggs aren’t dry, from what I’m hearing here in the comments – the more you know!

    Note to self: no more doing voice over late at night.

  2. arick Palaganas

    this cake i swear to god would be so much better with sweet coconut jam

  3. I like that you show us the fails too!!

  4. Dang, that was a struggle. Great satisfaction to see the roll with no cracks at the end! Keep up the great work.

  5. I’ve never seen babish struggle so hard wtf

  6. Try to preroll it in slightly damp teacloth without sugar, mygrandma used to make it when making swiss roll

  7. Ube is from Philippines .. love it ???

  8. 8:33 My new ringtone.

  9. I love UBE.

  10. Gio & Mike's Fun World

    I saw you in the Chef show!!!!

Leave a Reply

Your email address will not be published.