4 Levels of Omelets: Amateur to Food Scientist | Epicurious

We challenged professional cooks of three different levels – an amateur, a home cook and a professional professional cook – to make their versions of an omelet. And then we brought in a food researcher to review their work. Which omelet was the greatest?

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4 Levels of Omelets: Amateur to Food Scientist | Epicurious


  1. I can make a better omlet than all them people

  2. Whenever I think of omelets I think of Julia Child drowning hers in parsley, so I relate to Barb on a spiritual level.

  3. Emily is my spirit animal in the kitchen.

  4. I think it’s a nice change of pace to have a different level 4. The new lady does her job well. Hope to see her more.

  5. Christopher Moellenhoff

    Anyone else feel like level 2 is actually the best one

  6. Level 3 Omelette is GARBAGE! Level 2 is the Best for sure.

  7. Jonathan Nguyen

    Emily’s Cooking = Reincarnation of all of us in the comments

    Lorenzo’s = What we get from a nice diner

    Barb’s = Never ever will we have it

  8. gerges31981986

    Who change the level 4 lady??

  9. She isn’t even level 1 she’s level..0.00000000000001 level

  10. Let’s be honest, we come for the thumbnail and stay for Lorenzo.

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